roux
rolls
botulism
jam
sour-cream
cocoa
recipe-writing
flambe
properties
dicing
hard-boiled-eggs
peanut-butter
uht
chai
texture
propane-cooktop
bouillon
food-science
offal
food-transport
candy
brown-sugar
canola-oil
melting-chocolate
donut
honey
parmesan
bread
dry-aging
cajun-cuisine