driedherbs
crust
vacuum
freshness
souffle
condensed-milk
weights
sifting
flambe
measuring-scales
color
breading
lasagna
chutney
evaporated-milk
duck
ground
polish-cuisine
ice-cream
durian
basil
searing
tzatziki
pumpkin
simmer
concentration
vietnamese-cuisine
creme-brulee
marinara
ganache