puff-pastry
timing
brining
frittata
velveting
brown-sugar
ganache
thickness
carrots
seitan
peeling
venison
portuguese-cuisine
mango
olive
color
pepper
mash
tzatziki
ginger
propane-grill
italian-cuisine
rye
marmalade
baking-powder
fondant
vodka
grating
glaze
juicing
