Is it safe to reheat food in any type of plastic container or are there only some types of plastic ware that are safe to use?
When I watch cooking shows and observe equipment in restaurant kitchens, I see a lot of different size hotel pans. I see that various sizes can be used to hold
I have a 900 ml can of Saloio olive oil. I lack any idea of how to open it. The top of the tin is more-or-less seamless (see photo), and lacks any sort of i
I found a polypropylene (♷) measuring cup in my home today, of the sort that comes with an immersion blender for preparing drinks. Printed on it is the wa
So I got some scented dish washer soap the other day and my wife used it the first time the other day in the dish washer including by sandwich container. Today
I'd like to buy a 5 or 6 gallon container for drinking water. I don't like plastic. One option is a glass carboy. But it's easy to break a glass carboy. Another
I'm brand new to fermenting. Popular purchases are Ohio stoneware crocks and A German style air-lock ceramic crock for fermenting the harvest. (pictured in orde
Under many of my food storage containers of plastic, there are circles with numbers and an arrow in the middle pointing at one of the numbers. What does these s
I'm still pretty new to pressure fermentation and have been using it primarily to make sukimono - cabbage mixed with salt under pressure for about a day. I wou
I often zest up my food with lemon juice and I usually have squeezed juice in the fridge in a jar because I like it pre squeezed, with pulp and seeds removed.
I am in need of a food container that is a specific dimension in this case (7.5"L x 3"W x 2"H) but I often need various sizes. I can't seem to find any in that
Over the years I have noticed that when I buy milk in glass bottles it will stay fresh-tasting longer than milk bought in plastic jugs or paperboard cartons. Th
I'm considering getting some food containers, but I noticed most of them have this in the description: Not suitable for foods with a high fat or sugar conte
Over the years I have acquired several grades and sizes of (straight-sided) stainless steel storage containers - some from India and some from US (origin unknow
I've recently been watching the PBS show "The Mind of a Chef" and noticed the plastic containers the chefs use to store ingredients as part of their mise en pla
The InstantPot manual says that I can use a bottle or container to make yogurt. It says to first pasteurize the milk (using the steam function to heat it to at
I just received a super hot delivery of soup in a polypropylene container (the plastic symbol on the bottom is a 5). I noticed the lid was very pliable in compa
I'm looking for ways I can use containers to mix and store kimchi from the thrift store. I don't want to buy special containers, unless I hav
I'm looking for a specific Rubbermaid "Servin' Saver™" container. My co workers and I are having trouble finding it. Can anyone point me in the right dir
About a month ago, I filled a thoroughly-cleaned-out glass salsa jar with vinegar and hand-tightened the lid. Specifically, I filled the jar with generic white