I was improvising with some scrambled eggs, and decided to put a spoonful of white sugar in while cooking them. The recipe was good, but the subsequent coating
Not sure if my problem is directly related to home improvement, but this problem at home is making trouble for me. I have a New Life juice extractor of model F
Besides cutting the hair or applying conditioner or oils, what else can be done to remove hardened dough from hair? Would vinegar dissolve hardened flour? Up
I have a coffee maker which I used milk in it rather than water. Now milk has clogged its tubes as shown here: Can anybody help me with a simple and easy tri
I cooked up some meatloaf in a copper dish and it came out great. The dish itself, a little less so. I don't want to scratch the surface or wash it down the dra
Here is my white device, which has turned yellow on one side while cooking an over done cheese burger: Does anybody know whether it is possible to turn it ba
I have a Seagull "4 star" "Marathon" "non-stick cookware" pan. I have decoated much of the black metallic coating of that pan with a stainless
I have not been wiping the stove top after cooking for several years. Last month I tried to clean it by taking some baking soda + water and scrubbing with steel
I have been cleaning my stainless steel pan with Comet for quite some time now and have only now come to know that I shouldn't be using bleach on stainless stee
How do I clean the brown (grease? burn?) stains from the bottom of a porcelain baking dish? Soaking in soapy water doesn't seem to help.
I've baked some pie on my anodized aluminum pie pan but things went awry, and some dough was stuck to the pie in the end; I assume it was overbaked? I could rem
I have a metal (probably stainless steel based on its weight) cooking pot that seems to be getting old. I am not worried about the outside, bu
For full disclosure I have posted the questions originally here: https://coffee.stackexchange.com/questions/5150/what-is-this-scum-in-my-coffee but since I got
I always have a difficult time washing greasy plastic lunchbox. I wonder if it is because some chemical or physical reaction between the container and the oil?
i was cooking some dessert today which contains milk as a primary ingredient. While cooking I started to notice that powder ingredients weren't dissolving in th
I am talking about the following accessory: The problem is that in the thread (i.e. the "cracks" onto which the bottle is screwed on when blending the fruit)
I bought a paella pan at a flea market. I have no idea what metal(s) it's made of. It cooks like a nonstick but doesn't have a commercial nonstick coating. I cl
I have some very pale blue/grey dishes that have (what looks like) specks of grease that have "burnt on". You will see why I put that in quotation marks in the
I have a non stick Tramontina frying pan. Today, in an effort to remove the brown stains on the reverse (metallic) side, I put the pan in boiling water with bak
After using utensils to prepare/eat longkongs, the utensils are very sticky (by far stickier than for any other types of fruit that I have tried so far). I trie