fat
pan-fry
carpaccio
corned-beef
creme-fraiche
fruit-leather
milk
sauerkraut
rice-cooker
ceviche
shellfish
peaches
chestnuts
caramel
boiling
sardines
rice
tartare
condiments
doughnuts
thai-cuisine
steaming
pulses
foam
chai
stuffing
parsley
french-press
chili
marrow