braise
herring
molecular-gastronomy
cilantro
tumeric
sour-cream
mint
cucumbers
wheat
sifting
soy
food-processor
tahini
acid
chia
clams
swiss-roll
kosher
syrup
retarding-bread
pudding
korean-cuisine
breading
salad-dressing
alkalinity
slow-cooking
taffy
containers
dumplings
tzatziki