stock
temperature
water
gazpacho
ratio
butter
tortilla-chips
creme-brulee
snail
mutton
pizza-stone
kettle
salsa
fiber
stoneware
hominy
toaster
retarding-bread
spinach
salad-dressing
tart
brewing-process
vocabulary
chorizo
pork-shoulder
doughnuts
tikka
serving
macarons
foam
