roux
fireplace
maillard
oregano
beef-tallow
acidity
malt
velveting
leeks
chia
rice-cooker
sprouting
capsaicin
sushi
allium
teflon
exhaust
oxtail
sardines
egg-noodles
proofing
chopping
pectin
donut
margarine
moose
vinegar
beets
chicken-breast
dishwasher