simmer
celery
oatmeal
cheese-making
rotisserie
straining
butchering
thawing
melting
bread-pudding
measurements
entomophagy
pasteurization
sausages
fondue
marshmallow
dashi
kimchi
proofing
cauliflower
measuring-scales
brown-sugar
language
cedar-plank
kale
pepper
romanian-cuisine
fireplace
flour-tortilla
dry