Does anyone have any experience with making your own maple extract? I am on a low carb diet, so real maple syrup is not an option for me. Again, the solution is
syrup
roast
copper-cookware
salami
kosher
creme-anglaise
batter
stews
carbohydrates
filtering
aroma
produce
tartare
clams
oatmeal
lettuce
gravy
soy-sauce
crudo
pudding
icing
milling
noodles
camping
gnocchi
mushrooms
cream
oil
lemonade
lamb