carob
powder
convenience-foods
freezing
boiling
goose
thawing
steamed-pudding
thickening
roux
sauerkraut
watermelon
oxtail
cereal
salad
legumes
pate
oatmeal
pita
whipped-cream
stuffing
tart
soaking
sunchokes
efficiency
fried-eggs
liqueur
sauteing
hard-boiled-eggs
beverages
