I have just purchased a GE Cafe gas range. The user guide indicates: Do not use a wok on the cooking surface if the wok has a round metal ring that is place
I seasoned my new carbon steel wok, and think I may have made a mistake. I scrubbed off the coating it came with using a scouring pad, and then heated it on a h
I recently purchased a cast iron wok made in China. It is manufactured in a way that is supposedly very common in China. However, I'm puzzled by the differences
I've just bought a wok recently and seasoned it. The only thing i realized at the end is that it never became blue, it's just a dark brown color. Is there a pos
I have a carbon steel wok but it became rusty recently when I forgot something in it for a day. I decided to scrub everything off and re-season it. The problem
Hi so after removing old seasoning on my wok with vinegar baking powder and a lot of scrubbing, i tried to season it again. But i could not ge
Hello Seasoned Advice: I cannot find an answer on any previous posts here relating to woks about what to do if the wok is Already Rusted. I found this wok in my
After I add oil to pan on cook top and stir fry them, my scallops get brown sear marks. See photos: But when ever I order Jade Scallops (西蘭&#
I bought a carbon-steel wok, seasoned it, and it worked great for a couple weeks. Now however a small portion of the seasoning right in the very middle seems to
I just bought this Induction compatible Kadai (kind of wok) but surprised to know it's not working. When I place it over my Induction cooker, it doesn't show a
After a couple months of cooking with a wok my uncle gave me because he didn't use it, I was very pleased to see it seemed to be developing a nice patina. I
I recently got myself a high-power wok burner, like the ones they use in professional Asian restaurants. Cooking with it is a ton of fun, but sometimes I find m
I purchased a pure iron wok on Amazon - https://www.amazon.in/gp/product/B07YX683Y5/ref=ppx_yo_dt_b_asin_title_o07_s00?ie=UTF8&psc=1 When I try to season it
What is a good technique for initially seasoning a wok, keeping it seasoned, and preventing rust?
I just used my wok for the first time to make some chicken fried rice, usual ingredients. What is this silvery spot? I cleaned before using and everything, but
I just bought a carbon steel wok. I follow seasoning instruction in this video https://youtu.be/Ch2hhGi-9zc Basically wash the wok Burn until yellowish blue Add
My Condo only has an electric stove, an no gas lines. I was looking to get a portable propane burner for a wok, so that I could effectively cook (I use it daily
Can I use woks on my electric induction cooktop at home? My guess is NO. Because woks are designed for Chinese restaurant gas ranges with tr
I purchased a carbon steel wok recently. It says "hand wash" is recommended but no instructions are given on it. The wok I purchased goes through a seasoning pr
I want to buy a wok. Someone recommended I buy a cast iron wok, but I know it is very heavy.