creme-brulee
american-cuisine
pressure-cooker
ground-beef
physics
parsnip
spoilage
menu-planning
pancakes
sashimi
creme-anglaise
muffins
oil
gazpacho
pasta
potatoes
candy
skin
pate
wok
syrup
stock
broiling
oven
olive-oil
chestnuts
dessert
kimchi
olive
quickbread