cost
ingredient-selection
gas
soaking
sauce-pan
pot-roast
pumpkin
frying
food-processing
scrambled-eggs
milling
sodium
barbecue-sauce
thawing
blanching
toasting
barbecue
sour-cream
velveting
defrosting
kefir
glaze
bulk-cooking
skin
whole
wine
vinaigrette
properties
clotted-cream
espresso