pork-chops
ravioli
mortar-and-pestle
spinach
bear
blender
temperature
dried-fruit
garlic
papaya
sticky-rice
simmer
syrup
scrambled-eggs
instructions
measuring-scales
drinks
heat
german-cuisine
cultured-food
cooking-time
oven
kefir
pressure-cooker
blowtorch
wheat
barley
chorizo
ceviche
bones