Or am I just doing it wrong? I have what I consider a typical blender that you might find in any American kitchen. It's a glass container with a cross shaped bl
I currently don't have a blender after purchasing my own home and am looking to get one for making smoothies primarily, but also for pureeing for soups, etc. I
After looking at this blender question, I had a follow-up question. I've seen both square and round containers/lids for blenders. Is either better? I tend to
One instruction in a new barbecue sauce recipe I'm trying out is to take the pot of simmering sauce and run it through a blender or food processor. I have now
We have a fairly cheap (50$) blender and when we puree food the food constantly sticks to the sides so we have to stop the blender 10 times to push the food bac
What would happen if you put your uncooked potatos in a blender and then cooked the result? Would you get mashed potatos? Faster?
I've just got back from a department store where they happened to be doing a demonstration of the Vitamix TNC Blender. Obviously, now I want one. Is anyone able
I just got a used Braun MX32 CDN from a thrift store. It's in great shape. Unfortunately, it came with a lid from some other model that apparently somebody tr
I want to try some experiments with molecular gastronomy foams, but all the recipes I've seen involve using an immersion blender to create the foam. Can I use a
I was a cook at a cafe recently that was buying in Hollandaise. I started making the sauce from scratch following the same basic procedure each time but got var
I was making pesto one day and couldn't find the lid to my food processor. So first I tried mixing it all in a blender. Didn't work, the leaves wouldn't go down
I read somewhere -- maybe a James Peterson cookbook? -- that putting olive oil in the blender for more than a few seconds will make it bitter. However, many rec
I'm looking for a food processor that I can make nut butters (peanut & almond) in. No reviews on Amazon show any promising information about being able to
I have a box full of clementines. Can I make orange juice in a blender?
I am looking to buy a food processor to do very small batches of fruit and vegetables. Very basic, very cheap....and i am looking for something manual(not elect
I'm trying to make some salsa with a magic bullet using the given recipe from the cookbook that comes with it. Here's the recipe with a picture of how it turns
I'm trying to create a sorbet using a frozen fruit (specifically strawberries) using the magic bullet. The way that I do it is by literally putting a bunch of f
Most recipes for carrot soup I encounter require a final stage of blending/whizzing to get the creamy texture. Eg: recipe1 recipe2 recipe3 Can the blender/w
Several times lately I have seen people recommend a particular brand of (very expensive) high powered blender. Each time one of the main selling points for the
I'm looking at getting a new blender, basically the main things I want to be able to do with it are make curry pastes, ultra smooth restaurant quality purees an