paella
language
goat
casserole
kimchi
peanuts
noodles
bell-peppers
bagels
balkan-cuisine
instructions
saffron
carrots
induction
veal
ramen
brining
mousse
pork-chops
dough
tahini
bacon
serving
physics
food-processor
fats
ravioli
sponge-cake
timing
soy-sauce