I'm looking at making homemade kosher bratwurst and I picked up this book to get a general idea of the recipes. I was surprised to find that many of the brat r
I bought a fully cooked pack of frozen sausages. On the instructions it says to eat cold(Defrost only in the microwave) and to eat hot(boil them for 2-3 minutes
What is the filling in my sausage? I am thinking fat. What do you think?