I live in middle Europe so pineapple (so called "ananas") is an exotic fruit for me. What should I check when buying a pineapple to make sure it would taste we
I cut the up a fresh pineapple and wanted to freeze a portion, will it last and retain flavor/consistency? Also: is there anything that can be done with the Cor
I wanted to cut up a whole, fresh pineapple, but wasn't sure exactly where to start without butchering it up badly - I wanted to cut it up into nice pieces!! A
Sometimes, a couple of days after its cooked, the carrot bits inside a carrot pineapple bread turn green. Normally, I'd assume that a food that doesn't start g
The title pretty much says it all - I want to know (preferably in American units) how much juice you could get out of a regular-sized pineapple.
Do pineapples ripen after they are picked? I had alway thought you could leave them on the counter to ripen, however, I recently heard they don't ripen after t
What's the best way to juice a pineapple? Should the whole fruit be used or should the core be discarded? (I'd prefer a method that doesn't require one of thos
I was considering slow-cooking pork with pineapple, but was concerned on the effect the pineapple might have on the texture of the meat. I understand that both
After having bought my first pineapple, I had been instructed to be careful about washing my hands if I ever got pineapple on it (after slicing it open). Furthe
A lot of the times when i bring a pineapple home and eat it, i get a semi-sweet and sour taste. How can you tell when is the right time to eat your pineapple to
I recently made a pineapple Bavarian cream using this recipe: Put a soaked gelatin sheet in warm (60°C) 75 ml pineapple juice. Beat half a yolk and 20 g
In many cities in the Venezuelan Andes, there is a traditional beverage with the following preparation: Put a slice/piece of pineapple about two inches per s
Lime and lemon zest / juice are probably the most common example I can think of, but there are others. Pineapple, for example, can be found gr
I want to make a Dr. Pepper glazed ham, which calls for pineapple juice. Unfortunately, my child is allergic to pineapple. What can I use to replace the pineapp
I want to make St. Cecilia's Punch, which calls for 1/2 small pineapple. My friend has a pineapple allergy and I need a suggestions as to what I can replace th
Years ago the pineapple pieces I used to cut had something that caused an itchy / burning feeling in the mouth. After I heard that maybe some substances in the
I made two small packets, boiled 2 cups of water, then put in 8 oz of frozen pineapple filled with cold water the rest of the way to the 2 cups mark. The Jello
My butcher gave me this warning: Make sure you don't soak your beef in a pineapple marinade, stick to brine. I tried it with pineapple once and I ended up w
Here is the proof: I'm a bit scared to eat it. What do they do to it?!
A coconut and a pineapple are blended in their entirety, shell, leaves and all. Resulting in a smoothie like drink. https://m.youtube.com/watch?v=XbKCA1KUeqQ