Marinate pork loin overnight?

Marinate pork loin overnight? - Grilled Meats in Stainless Steel Chafing Dish

I'm looking at this recipe: http://www.chow.com/recipes/30370-cuban-rotisserie-pork-loin-with-peppers-and-onions

It says to marinate for 2 hours. Do you think it would be ok to marinate overnight? I'm just looking to make less work the day of.



Best Answer

In my "expert" opinion as a great lover of all things pork, I say yes, that marinade will be fine overnight. It's quite acidic, and that's a concern, but it's not so acidic as to create mush. You'll be fine marinating overnight. As a matter of fact, I'm surprised that the recipe doesn't say "2 hours up to overnight".




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Is it OK to marinate pork tenderloin overnight?

Can you marinate pork tenderloin too long? According to Foodsafety.gov, marinated pork can be stored safely in the refrigerator for up to 5 days. While poultry is likely to start to break down if marinated longer than 2 days, pork tenderloin can safely hold up for several days when stored correctly in the refrigerator.

Can you marinate pork overnight?

You can marinate pork, beef, lamb, veal, or game animals such as venison in the refrigerator in a covered container three to five days. Boil used marinade before brushing on cooked meat. Discard any uncooked leftover marinade.

Can you marinate pork loin for 24 hours?

Pour half of the marinade over a pork tenderloin in a bag or baking dish. *Reserve half the marinade to brush on the pork tenderloin as it cooks. Marinate for 24 hours. If marinating in a dish, be sure to flip the tenderloin halfway through.

What happens if you marinate pork tenderloin too long?

When meat is marinated for too long, it can turn dry, mushy, or tough, depending on which ingredients you used. Because its flesh is relatively dense, pork may be able to stay in a marinade for up to 4 days without suffering this fate.



Juiciest Pork Tenderloin Marinade




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Images: Artem Beliaikin, Evgeniy Alekseyev, Evgeniy Alekseyev, imustbedead