Pulled Pork Jackfruit
When cooking jackfruit for “pulled pork” from canned young green jackfruit, do you cut off the core from the rest of it or just braise it till tender?
Best Answer
I use two forks to shred the jackfruit - core and all. The core pieces have a bit more firm texture so it's a nice mix with the rest of it.
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Does jackfruit taste like pulled pork?
The jackfruit texture is not dissimilar to a banana, mango, or pineapple in terms of being dense and fibrous. But the taste is quite distinctive. Some say it's sweet, and some say a jackfruit has a flavor similar to pulled pork, especially when cooked.Can you use jackfruit as a meat substitute?
Jackfruit is a trending produce item that can be used as a meat substitute in a variety of meals like tacos or pulled pork.Can you use ripe jackfruit as a meat substitute?
Jackfruit is a very large tropical fruit often used as a meat substitute. It packs some nutritional wallop, and the fact that you can cook, chunk or shred it like chicken or pork makes it a go-to main ingredient in many vegetarian and vegan dishes. Its flavor is neutral, and it takes to all kinds of seasonings.How do you make vegan jackfruit for pulled pork?
Add the jackfruit, BBQ sauce and 1/2 cup of water. Stir well to combine, then cover and simmer for 20 minutes on low-medium heat, stirring occasionally. After 20 minutes, remove the lid and mash the jackfruit with a potato masher or two forks, to create a shredded texture so it resembled pulled pork.Vegan Pulled Pork Sandwiches
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