How to make fluffy Appam without Sweet?

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Why is my appam not soft?

*While grinding, add little cooked rice as it makes the appams soft. Some also grind shredded coconut, sugar and salt. *When pouring the batter into a vessel, keep \xbc of it free so that after fermentation, it does not overflow.

How do you make appams soft and fluffy?

Preparation of the appam batter

Soak the rice for about 6-8 hours in water.

Wash the rice three to four times and drain thoroughly.

Grind the raw rice and the boiled rice together to a fine paste.

Add baking soda.

Keep it for 6-8 hours.

Add salt to the mixture and keep it for one more hour.

Why is my appam sticky?

Sticky appam can be a problem when you stack them while serving. With experience I have known that the stickiness is directly proportional to the amount of coconut used and the fat content of the coconut used. Once I made my batter with no coocnut what so ever and the result was a perfectly fluffy non-sticky appam.

What can I use in appam instead of yeast?

Tamilnadu style easy Appam Recipe Without Yeast using rice and coconut. Serve hot with coconut milk or vegetable stew. Appam is my sons all time favorite dish. Appam with sweet coconut milk is something he can have everyday.

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Appam Recipe in Tamil | How to make Appam batter in mixie | Homemade Appam maavu Recipe in Tamil

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