paprika
pressure-cooker
thermometer
herring
gas
carpaccio
baking-powder
poaching
chocolate-truffles
baker-percentage
equipment
convenience-foods
legumes
pecan
blowtorch
deglazing
spoilage
xanthan
thickness
masa
cornmeal
nut-butters
vegetables
radish
grating
roast
kiwifruit
high-altitude
chili
raw