I see both version and was wondering what the difference between the two is?
The cheese was stored in the refrigerator. On the previous day none of the brown streaks were there and some cheese was cut off with a knife.
broiling
coconut-milk
grilling
rice-wine
papaya
sauce
jackfruit
broccoli
cider
kefir
thickening
cleaning
wholewheat
dulce-de-leche
charcuterie
romanian-cuisine
storage-method
fruit-leather
convection
vintage-cooking
grating
pasta
frozen
cranberries
saffron
rotisserie
produce
rye
chili
ginger