What is a good website or book to learn kitchen techniques? [closed]
For example different cutting techniques such as julienne or brunoise. I'm aware it can never be the same as attending a proper cooking course but still with a good book with pictures or even better online videos you can learn something. Basically I'm looking for a place to get a crash-course in what you'd learn in a proper cooking college.
Best Answer
Jacques Pépin's Complete Techniques is an extremely useful guide to every technique you can imagine. Each step of each technique is fully illustrated with photographs.
Pictures about "What is a good website or book to learn kitchen techniques? [closed]"
How can I learn kitchen?
- 1 Mastering the Art of French Cooking by Julia Child. ...
- 2 The Beekman 1802 Heirloom Cookbook by Brent Ridge & Josh Kilmer-Purcell. ...
- 3 Cupcakes! ...
- 4 Vegetarian Cooking for Everyone by Deborah Madison. ...
- 5 Essentials of Classic Italian Cooking by Marcella Hazan. ...
- 6 The Barbecue! ...
- 7 Baking: from My Home to Yours by Dorie Greenspan.
What cookbook should I cook my way through?
When you prepare your own meals, you have more control over the ingredients. By cooking for yourself, you can ensure that you and your family eat fresh, wholesome meals. This can help you to look and feel healthier, boost your energy, stabilize your weight and mood, and improve your sleep and resilience to stress.50 Cooking Tips With Gordon Ramsay | Part One
More answers regarding what is a good website or book to learn kitchen techniques? [closed]
Answer 2
http://rouxbe.com/ provides videos and demonstrations of cooking techniques. (despite my previous username I am not affiliated)
Answer 3
I have never been to a proper cooking college but I have taken a few cooking classes at PCC and Whole Foods, so I could not offer my opinion on how it compares, but this website http://jamieshomecookingskills.com/index.php is a great resource for learning a lot of different basic skills and it has everything from recipes to videos and a lot of techniques in between.
Answer 4
I would recommend www.seriouseats.com, especially J. Kenji Lopez's knife skills videos. Also Lifehacker.com has done a few articles on beginner kithen stuff, like how to make a scrambled eggs and how to dice an onion.
Also you can pick up Alton Brown's first cookbook. He does a good job of grounding his recipes in the science involved. Also, the complete good eats series has a lot of great stuff in it.
Answer 5
Gordon Ramsay Cookery Course on youtube. Fast but good (and free!) content from a great chef. I've learned different ways to cook chicken and turkey. Flavors are excellent and really straightforward type of cooking. I.E nothing frilly.
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