Substitute for celery in soup
I'm making this Creamy Chicken and Mushroom Soup recipe and I wanted to know what can I use as a substitute for celery because it'll be difficult to get it before tonight.
Best Answer
Honestly, I'd say there is no substitute that you're likely to have on hand. The unique qualities of celery are mostly the cellulose crunch it provides, and the suggested substitutions like daikon, radish, bok choy or the like are even less likely to be in your pantry.
Most likely you'll just have to go without or make a trip.
If it is just the taste in that recipe you're going for, you could use celery seed if you happen to have that on hand.
Reference: http://www.thekitchn.com/my-celery-dilemma-154426
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Is there a good substitute for celery?
Again, when you use celery in soups, stews and stocks, you typically aren't looking for the crunch factor. Here are some good alternatives: Fennel, Celery Seed, Green Beans, Green Bell Pepper, Carrots, Leeks, Cabbage, Baby Bok Choy.What vegetable is closest to celery?
Carrots. What is this? Carrots are some of the easiest to find vegetables like celery. Just like celery, they have a signature crunch and are very sweet.Substitute for Celery – These are the best celery substitutions
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