Is it okay to feed milk powder to sourdough starter?
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I'm still new to bread making and I was wondering if adding some milk powder when I feed my starter would have a negative impact since milk is slightly more acidic than flour.
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Quick Answer about "Is it okay to feed milk powder to sourdough starter?"
Much like adding butter or oil, milk will give the sourdough a softer crust. But with the higher percentage of sugars in the dough, the crust will brown a lot faster than without. Adding milk powder to sourdough can be one way to achieve a darker crust.What can you feed sourdough starter?
Sourdough Feeding Instructions Feed the starter with flour and water every 8-12 hours using one of the following methods: If using a scale to measure ingredients, combine equal amounts by weight of starter, water, and flour. For instance, 50 grams of starter, 50 grams of water, 50 grams of flour.Can I feed my sourdough starter with whey?
If you are trying to make a sourdough starter from scratch, whey can be a great boost to your starter. You can either replace the whole water component or just do half water half whey. The whey will help the bacteria to establish a lot faster.Can I feed my sourdough starter any flour?
Yes, you can feed your sourdough starter different flours. The sourdough starter's organisms are looking for a food source, and that is starch. Starch is in all the grains, so any will do. Our friend Katie from Kitchen Stewardship even feeds her starter with leftover oatmeal.Do it matter what flour you feed sourdough starter?
The Simple Truth is, sourdough starters made from wheat flour can be fed a variety of flours interchangeably all while staying active and healthy as long as the flour comes from grains similar to wheat.How do milk powders affect your sourdough bread? | Foodgeek Baking
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
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