Device to install on a bottle to only spill drops
When heating up cold food in microwave it oftens comes out pretty dry, and I like juicy food. So I add 1 or 2 teaspoons of olive oil on the food before heating it. I'd be easier though if I had some kind of small device
Best Answer
What you are looking for is pretty common and can be bought in most markets in the kitchen section. Or ordered online by search "olive oil bottles". They look like this:
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The Nanodropper is the first and only adaptor for eyedrop bottles that reduces the drop volume by over 60%. Smaller drops have been shown to reduce waste, cost, and side effects of eyedrops. The Nanodropper was designed to improve every aspect of the eyedrop experience.How to replace a 5 gallon jug without spilling one drop.
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Answer 2
I did a cheap kitchen hack by reusing an empty Sriracha bottle after cleaning and drying it up for my oil drops. Here is how the bottle looks:
And it is perfect for dropping oil. The nozzle also lets me increase or decrease the diameter of the oil drop.
If you don't happen to like this sauce, try it with some Asian food. You'll love it mostly!!!
Answer 3
Plastic squeeze bottles come in a variety of sizes, offer a bit more control and are very inexpensive. Just make sure to get one that is food grade.
Answer 4
Another option for oils is a mister.
![Olive Oil Mister]](https://i.stack.imgur.com/9I4XT.jpg)
That allows you to spray a bit of oil across all of the food - or spray it on the pan for cooking. There are a lot of different kinds of misters (as well as just 'sprayers' more like what you'd use to spray water on a plant or similar; the "misters" mostly work by pumping to pressurize).
Answer 5
Mio bottles would be quite handy. I've used them for cooking oil when I need a small amount for camping trips.
relevant reddit discussion on the safety of reusing the bottles
Answer 6
An oil/vinegar cruet is designed for exactly this purpose:
Answer 7
Plastic bottles are cheap. I bought 3 mustard dispensing bottles from the pound store (with the narrow head). I have used them extensively for vinaigrettes and controlled drops of sauces.
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