I cannot use my slow cooker as designed, as I try to cook for my elderly parents. They do not rise before 11a.m., the kitchen is located upstairs with them, so
I'm really confused about what these products are supposed to do, and if some products can do the same as others in the following list. What are the differenc
I saw somewhere a recipe for using souse vide at 90C for potatoes. I understand low temperature/long time cooking technics are for tenderizing meat. What is th
I have a Crockpot that has preset settings to cook on high for 4 or 6 hours or cook on low for 8 or 10 hours. The Crockpot model is "Crock-Pot® SCCPVL605-B
Slow cooker recipes often need to cook for 6 or more hours. As I mainly eat my main meals at lunchtime, that means getting up particularly early to prepare the
I am currently trying to get rid of some firm and soft tofu that's been in my fridge for a while, and I wanted to try out a few slow cooker recipes for braised
I've baked beans millions of times! Today I par boiled my beans and am making them in the crock pot. The broth always vanishes and thickens
I am wondering if you are supposed to put water in all slow cookers? I saw my roommate put water underneath the ceramic insert and would like to know if that is
I was following a recipe for slow-cooked meat and potatoes. The directions say to cook on "high" for 4 hours. My slow-cooker, however, has a temperature range
My question is the exact opposite of this one. I'm considering getting a sous vide tool like this one. I'm wondering what's preventing me to use it as a slow co
I'd like to make this slow-cooked chicken stir fry recipe. It is suggested that it be served with rice. But I know rice itself can be made in a slow-cooker.
I found a nice recipe for a leg of lamb. It is however supposed to be baked for four hours. It would be more practical for me if I could let it bake for 12 hou
I have been cooking this meat in 200-250f for hours. But its still very tough. It doesnt stand the fork test. Why? Could it be because the collagen needs lo
Another question regarding mashed potatoes. I have prepared my (vegan-friendly) mashed potatoes, and now I want to keep them warm. I decided to place them in a
I always read that when cooking a pot roast in a slow cooker, you should cook on low for 8 hours. If you don't have time, 2 hours of high and 4 hours of low is
Context I am not convinced that wasting all the energy needed to heat an oven is necessary for replacing a slow cooker. A well-designed (thick bottom, continui
So a deal site popped up for this KitchenAid multicooker. I've been meaning to get a slow cooker for a while, and after checking the details of this guy, along
I’m an avid user of slow cooking due to my schedule and need to budget my meals. I haven’t tried but wanted to know if I could slow cook noodles.
Getting ready for some New Year’s eve cooking. I want a hearty black eyed peas casserole, which I’ll be throwing into the crockpot tonight with a co
I've recently bought a slow cooker and my first meal will be a simple beef stew. According to this recipe, step one is to: In a small bowl mix together the