What is a substitute for mascarpone cheese?

What is a substitute for mascarpone cheese? - From above of delicious cottage cheese spread on bun decorated with vegetables and mint on round platter with golden knife placed on marble table

I've found mascarpone cheese can be pricey. What would be a good (in taste and price) substitute?

substitutionscheese


Best Answer

I found a highly rated mascarpone cheese substitute recipe on food.com. I haven't personally tried it, but it's highly rated on that site, and is ridiculously simple.

  • 1 16 oz block of cream cheese
  • 1/2 cup sour cream

  • 1/4 cup heavy whipping cream

  • Blend until smooth

Try it and let us know? :)



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What cheese is most similar to mascarpone?

Cottage Cheese If you want a mascarpone-based recipe but want to cut back on cholesterol and calories, this is the perfect choice for you. Cottage cheese also contains more protein than its Italian cousin, being more filling and actually helpful in losing a couple of pounds.

Can I use Philadelphia instead of mascarpone?

Can I Use Cream Cheese as a Mascarpone Substitute? Yes, cream cheese makes a great substitute for mascarpone. There are two methods to substitute mascarpone: Substitute 1 cup of mascarpone with 1 cup of a cream cheese and whipping cream mixture.

Can I substitute sour cream for mascarpone?

Sour cream has a similar to mascarpone texture but a lot less fat (at least 18% fat content). Thus, you'll lose creaminess if you substitute sour cream for mascarpone. It's also tangier in taste, which means that it can stand up better to savory dishes such as sauces and casseroles rather than sweet desserts.

Is mascarpone cheese and cream cheese the same thing?

Mascarpone has a looser, velvety texture, and rich mouthfeel, similar to a double-cr\xe8me brie. Fat content: Cream cheese, made with heavy cream and whole milk, has a fat content of fifty-five percent. Mascarpone is made of butterfat and has a higher fat content of seventy-five percent fat.


Substitute for Mascarpone Cheese



More answers regarding what is a substitute for mascarpone cheese?

Answer 2

8 ounces of full-fat cream cheese blended with 1/4 cup of heavy cream and 2 tablespoons of full-fat sour cream make a decent replacement for mascarpone. A tip: don't try to blend the ingredients when the cream cheese is stone cold!

Answer 3

It depends on the application. Try ricotta (much lower fat, so may not be suitable for some recipes) or a mixture of ricotta and generic cream cheese.

It's pretty easy to make your own ricotta, also, if you want to get into that.

Answer 4

Really, really good thick Greek yoghurt. Might not bake like mascarpone, but it certainly acts like it when you spoon it over a dessert.

Answer 5

I bought some mascarpone and tried the cream cheese (full fat) substitute side by side. Cream cheese was creamier. The mascarpone definitely had a grainier texture, sort of like ricotta. I will play with it a bit, but I think mixing about half and half to 1/3,2/3 ricotta and the cream cheese sour cream mixture would hit it right on the head.

Answer 6

There is an excellent page that describes how to make your own Mascarpone Cheese with just milk and culture at "http://www.cheesemaking.com/Mascarpone.html" The cheese is very good, and inexpensive.

Answer 7

Why not make your own? 1 litre of cream makes about 750gm of mascarpone. Pretty easy, but best to have a cooking thermometer.

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