How is Paneer Melting in Cheena Poda dessert?
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In this (16:09) Video the Master Chef Chintan Pandya has made a delicious dessert "Cheena Poda" in which the cheena (Paneer) seems to melt. Which is not possible because while making paneer the whey traps the minerals, Fats and is not included in the aggregated solids which is ceasin or panner. So how paneer melts in the recipe ?
Pictures about "How is Paneer Melting in Cheena Poda dessert?"
Chhena Poda recipe without oven | छेना पोडा बनाने का आसान तरीका | Chef Ranveer Brar
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
Images: Pixabay, Ray Piedra, Betül Nur, Sharon McCutcheon