Storing Iberico and Serano ham long-term
What is the best method for storing unsliced Iberico and Serano ham? Is there a 'recommended' temperature or humidity level that I should be aiming for? How long will it last?
Best Answer
You can store a complete un-sliced Iberico or Serrano ham hanging it (with the hoof upwards) in a cold and dry place, away from direct light. The ham should be uncovered (no plastic, no paper or any kind of wrapping).
If you are going to keep it for a long time, you can rub the surface with a cloth impregnated with sunflower oil, especially the part of the leg where it joins with the hip.
In pre-crisis times I usually received two or three hams for Christmas, and I store them hanging in the pantry for months without getting spoiled.
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Quick Answer about "Storing Iberico and Serano ham long-term"
Storing Your Ham Store your whole, bone-in jamón in a cool, dry and ventilated place, either resting in a holder (jamonero) or hung by the rope. To preserve the freshness, moisture and flavor of your ham as it is consumed, always cover the sliced area with plastic wrap or a bit of the removed fat layer after slicing.How long can you keep serrano ham?
Keeping a Serrano ham in this state will lead to spoilage, and you can expect the ham to go bad within weeks. Sliced ham, in a sealed packet from a supermarket, should be kept in a fridge for 3-4 days, or as directed on the 'Use By'/'Best Before' stamp.How long can jamon iberico be stored?
How long does Jam\xf3n Ib\xe9rico last? A whole leg of Jam\xf3n Ib\xe9rico will last up to 9 months unopened from the time it arrives at your doorstep. Once you open up the vacuum seal, it will last for 6-8 weeks, as long as you store it properly.How do you store Noel Jamon Serrano?
Store bone-in jam\xf3n in a cool ventilated place, either in a holder or hung by the rope provided. Always cover the sliced area with plastic wrap to preserve freshness and moisture. The first slice should be discarded if the meat has been exposed for some time. A bone-in ham can last for weeks if properly cared for.Can I freeze Iberico ham?
No, don't do that! Iberico Ham, and Serrano Ham should not be frozen. The reason for this is due to what happens to the ham when it freezes. The freezing process damages the meat and destroys the textures and flavors which have been worked so hard for.JOSELITO HAM STORING TIPS
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