Recommended cooking uses for applejack? [closed]
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I recently had a recipe that called for applejack (apple brandy) in the glaze. Now I've got a bunch of this stuff lying around, and I'm looking for cooking applications for it.
Can it be substituted for regular brandy in recipes? Are there any particular situations where you would recommend its use?
Best Answer
Apple brandy goes particularly well with pork chops or pork tenderloin. It would also be a good substitute when a dessert calls for brandy, such as Baked Fruit (maybe Pears?), or an apple cake.
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Is applejack the same as apple brandy?
The Difference between Applejack and Apple Brandy Nothing. They are technically the same type of liquor. It's like soda vs. pop\u2013they are the same, but each variety has its unique qualities.What is apple brandy used for?
An easy way to get that quintessential fall feeling is mixing up a drink using apple brandy. Between adding Calvados to classics like the Negroni or Old Fashioned, or mixing in the New Jersey-born Laird's Applejack to a Hot Toddy, the crisp apple flavor of apple brandy is a great addition to any fall night at home.What does apple brandy taste like?
The flavors of American apple brandy are like an apple in a glass. The alcohol is fresh, juicy, and fruity, even after just a few months of aging in oak. Brandies matured for a decade or more have rich flavors of oak spice, clove, and vanilla that resemble whisky.what is Applejack?
More answers regarding recommended cooking uses for applejack? [closed]
Answer 2
I agree with Mike Sherov's suggestions.
Additionally, I like sweet brandy-based glazes on chicken. For example, here's a recipe from a Rachael Ray book: Brandy and Orange Chicken (from: Rachael Ray 30-Minute Meals 2)
Regarding substitution. Unless the recipe asks for a specific kind of non-apple Brandy, you should be fine substituting. Just realize that your food won't taste exactly like someone else's and may not taste as the recipe author originally intended. This isn't necessarily a bad thing; just something to keep in mind.
Answer 3
Applejack can be used to add apple flavor in pie crust (particularly apple) in place of some of the water. http://www.foodnetwork.com/recipes/good-eats/super-apple-pie-recipe/index.html
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
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