Preview for "The New Best Recipe"? Suitability for vegetarians?

Preview for "The New Best Recipe"? Suitability for vegetarians? - Red and Brown Bird Standing on Grey Wood Stump

Is there a site that offers a "look inside" preview of the book "The New Best Recipe"? I checked both Amazon and Google Books, but I couldn't preview it in either.

The approach of the book sounds interesting, but before ordering, I'd like to see for myself how the recipes are laid out and how much explanation is given for why a particular recipe worked out the best. Also, I'd like to check that it contains enough recipes suitable for vegetarians to be useful to me.

If no online preview can be found, some description from someone who owns a copy would be useful too.



Best Answer

It is an excellent book. I pretty much learned how to cook out of it. All the recipes are wonderful. My favorite thing about it is the discussion of what else they tried in order to get to a particular recipe. Finding out what didn't work about a recipe and why you're doing things the way you are has taught me more about cooking than any other single source. There are no pictures, if that's your thing. But I don't really find them necessary. The book has tons of standard recipes and is well organized. I highly recommend this book to everyone....

...except you. Actually, that's not entirely true, but the book has a strong meat focus. I don't know what the standard is for a vegetarian to buy an omnivore cookbook, but I'd guess that at least half the stuff in this one has meat. If you're comfortable subbing out ingredients and ignoring large portions of the book, then it's great. But you will need to ignore quite a lot of it.




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