Is there any danger slicing pickles hours before frying them?
I am frying pickles later tonight, and I would like to pre-cut all my slices to fry. Is there any reason I shouldn't cut them then put them back in the jar for later?
Best Answer
No, there is no danger.
Just slice the pickles then put them back in the jar or alternatively wrap them in foil and place them back in the refrigerator until you need them.
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Homemade Dill Pickles and Bread and Butter Pickles
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