How do I properly cut a chicken breast into strips or chunks?
I often cut fresh chicken breasts into strips for stir-fry or similar uses. What type of knife should I use and how should I cut it? I'm not trying to debone as I buy boneless cuts already. I'm most interested in the techniques associated with efficiency and safety.
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Best Answer
Use a non serrated sharp knife.
I prefer using a chef knife, about 10in long.
Cut the breast length wise to make slices, and after that, cut each slice into strips.
If wanting to make "chunks", then cut each strip into cubes.
Depending on the recipe, you can vary the thickness of each slice/strip/cube.
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Quick Answer about "How do I properly cut a chicken breast into strips or chunks?"
For cubes of chicken breast, start by slicing the breast slightly against the grain into large slices. Then cut each of those wider strips crosswise into cubes. If you want to cut up smaller cubes, take each of the wider strips and slice it in half lengthwise, then cut the resulting strips crosswise.Which way do you cut chicken breast for strips?
The best way to slice chicken is to cut against the grain, which gives you shorter muscle fibers, making the meat more tender. Find the grain by locating the tiny white muscle fibers that run in 1 direction. Use your knife to cut across them in 1 clean slice so the meat doesn't shred.Should you cut chicken into strips before or after cooking?
If you cut into your chicken breasts the moment they come off the grill or pan, you're going to lose a lot of juices. Wait five minutes before cutting into your chicken breasts, and those juices will stay inside the meat where they belong.How do you cut chicken breast into strips for frying?
To cut slices, hold the chicken breast in your non-dominant hand and curl your fingertips under your knuckles. Use long, even strokes to slice the chicken breast diagonally into 1cm strips. Halve each strip lengthwise into longer, thinner strips. Cutting the meat diagonally across the fibres helps keep it tender.How To Cut Up a Chicken Breast Into Chicken Strips for Marinating
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