How can I mimic glutinous rice inexpensively in Latin America?

How can I mimic glutinous rice inexpensively in Latin America? - Close-Up Photo Of Man Wearing Traditional Hat

I know that certain rice should be bought for cooking meals like sushi (glutinous rice which is almost 5 dollars per kilogram). In Latin America the most common rice is about 1 dollar per kilogram.

Is there a possible way to get the same sticky effect with regular rice instead of glutinous "expensive" rice?



Best Answer

Sushi rice is not the same as "sweet" or "glutinous" rice. Sushi rice is simply a short grain rice. It is seasoned, after cooking, with a sugar/salt/rice wine mixture that helps flavor it and hold it together when used for making sushi. If that is your goal, you could probably come close by experimenting with other short grained rices.

"Sweet", "glutinous", or "sticky rice" is soaked then steamed. It sticks together naturally, and is often eaten with the hands in small clumps.

So, I guess the more important question is what is your goal?




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What is another name for glutinous rice?

Sticky rice (Oryza sativa glutinosa), also known as glutinous rice or sweet rice, is any type of rice that is high in amylopectin starch and low in amylose starch. Sticky rice is also high in dextrin and maltose.

Is glutinous rice same with sweet rice?

Sticky rice, also called sweet rice and glutinous rice, is used throughout Asia. This round-grained rice is immediately recognizable by its sticky, gluelike texture when cooked. It is the total or near absence of the starch amylose that makes sticky rice so sticky.

Is glutinous rice same as Malagkit rice?

In the Philippines, glutinous rice is known as malagkit in Tagalog or pilit in Visayan, among other names. Both mean "sticky".

Is sticky rice same as glutinous?

Also known as \u201csweet rice\u201d or glutinous rice (though it's gluten free), sticky rice is a large white grain that becomes translucent, shiny and extremely sticky when steamed. Sticky rice is a staple in Laos, where it is especially beloved, but it has ardent fans throughout Asia.



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