How can I make vegan Chinese Sweet Corn Soup?
Best Answer
You can leave out the eggs, or replace them with tofu if you want some texture. Replace the chicken stock suggested for a meatless (!) version in the recipe you link to with vegetable stock.
If replacing the chicken stock changes the texture of the soup too much, you could add some (vegan) gelatin or similar gelling agent. However, the potato starch n the original recipe is the more effective thickener, so you might not need to add gelatin.
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Is Chinese sweet corn soup vegan?
Asian Sweet Corn Soup is really DELICIOUS in taste and super EASY to make. It is delicate in texture and mildly flavored with only a few ingredients. The soup is VEGAN and can be made GLUTENFREE. Instructions for STOVE TOP SWEET CORN SOUP are also given in the recipe.How do you make vegan sweetcorn soup?
MethodWhat is Chinese chicken sweetcorn soup made from?
When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan.What is corn soup made of?
The main ingredient in corn soup is sweet corn. There are many different ways to prepare corn soup. Some recipes include fresh corn while others use tinned corn. This recipe includes fresh sweet corn kernels, water, pepper, cornflour, scallions, celery, oil and salt.Super Easy Vegan Chinese Sweetcorn Soup Recipe - How To Make
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