Do Bouillon Cubes/Powder go bad?

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I just found an old jar of Beef Bouillon cubes and although there is no expiration date, I'm a bit skeptical about using them - do they go bad?



Best Answer

IF...

  • the jar was tightly sealed and stored in a cool, dry area
  • the bouillon cubes don't smell spoiled in any way
  • the cubes aren't off-color
  • are most likely under 2 years old

then they should be safe. Bouillon can keep for up to 2 years according to stilltasty.com. So, if you think they've been hiding out in the cupboard for over 2 years, I'd toss them.




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Can you use expired bouillon powder?

It can be made from vegetables, poultry, fish, or cattle, and it can go bad. However, regardless of what they're made from, bouillon cubes don't go bad the same way other foods do. There's usually an expiration date somewhere on the packaging, but it's often safe to eat at least one to two years past that date.

Is bouillon good past expiration date?

Do bouillon cubes go bad? Yes, bouillon cubes can go bad. They do not go bad in the same sense as other foods do but they can spoil. Bouillon cubes can last for at least 1-2 years past expiration date, sometimes longer but the older they are, the more the flavor will deteriorate.

How do you know if bouillon cubes are bad?

How can you tell if bouillon cubes or granules are bad or spoiled? The best way is to smell and look at the bouillon cubes or granules: if bouillon cubes or granules develop an off odor, flavor or appearance, or if mold appears, the package should be discarded.




More answers regarding do Bouillon Cubes/Powder go bad?

Answer 2

Taste them. Bouillon cubes contain enough salt to preserve them from spoilage, but the flavor (which, after all, is why you're using them) may weaken, dull, and change over the years. If you still like their flavor, then go ahead and use them.

Answer 3

Dry, dark, sealed, and cool storage; bouillon should be safe to consume indefinitely. May lose some flavor; but still safe to consume. Lots of salt does preserve quite well.

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