Cooking different meats on George Foreman grill
If I cook some chicken breasts on a George Foreman Grill, can I cook another type of meat straight after it? Or do I need to clean the grill inbetween each?
I've been doing the latter since I bought once recently as I didn't want to take any chances, but it is proving a lot of hassle.
Best Answer
You should be OK as long as the grill stays hot.
IT is a bit like if you would pan fry some chicken and after that add a steak to the pan.
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Can you grill different meats together?
Meat and poultry can be placed together on the grill for cooking. It's important to use a food thermometer to be sure all of the food has reached a high enough temperature to destroy foodborne bacteria.Can you cook anything on a George Foreman Grill?
Perhaps you thought your George Foreman Grill was only for basic burgers or hot dogs. But you can create delicious meals using a variety of meats and vegetables including tilapia, filet mignon, sirloin steak, asparagus and much more.Do you have to flip meat on George Foreman Grill?
One of the best things about this grill is that it grills from the top and the bottom simultaneously. This eliminates the need to flip your food.Can you cook sausages and bacon on a George Foreman Grill?
We recommend: the George Foreman Variable Temperature Grill & Griddle. Pre-heat your George Foreman Grill and Griddle to a medium temperature. Once the grill is up to temperature, place your sausages on the grill, then add the bacon after 2 minutes or so.Getting Creative with the George Foreman Grill
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