high-altitude
efficiency
dessert
souffle
disposal
skin
sponge-cake
gelling-agents
chopping
sorbet
peanut-butter
skewers
kohlrabi
enzymatic-browning
african
sharpening
glucose-syrup
cookbook
fiber
graham-crackers
pressure-canner
mushrooms
chutney
bouillon
feta
apple
pie
greek-cuisine
simmer
nuts