Can I use Basmati Rice for fried rice?
I have some left over boiled Basmati Rice in the fridge and I was wondering if anyone has ever used it to make Chinese Fried Rice given that the recipes generally call for Jasmin rice? Does it have huge flavor differences or should it be ok given that other Asian flavors like Soy sauce and sesame oil add flavor to the dish?
Best Answer
Absolutely you can! It's a popular choice with Chinese and Indian flavor profiles. You can just treat it exactly like you would any other leftover rice. It's a lovely ingredient to work with. The nutty Basmati flavor works beautifully however you choose to season fried rice.
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Quick Answer about "Can I use Basmati Rice for fried rice?"
HOW TO MAKE THE PERFECT FRIED RICE. Use the right rice, such as a long grain like Basmati rice, a medium grain like Jasmine rice or even sushi rice. Plan ahead and cook the rice the day before or even in the morning.Can I use basmati rice for Chinese fried rice?
Chinese fried rice is made with white long grain rice. But it can be made with any type of cooked, chilled rice \u2013 long grain, short grain, jasmine, basmati, even brown rice.Which basmati rice is good for fried rice?
Rice: Use any long grain or medium grain thin rice. Any rice labelled as long grain, basmati or jasmine work well to make fried rice. Avoid using short fat grains as they have more starch content and likely to turn sticky after cooking. Sona masuri rice also works well.What is the best rice to use for fried rice?
Rule #1: Use the Right Rice (Almost Any Rice)- Jasmine: A medium-grain Thai variety that has the perfect balance of stickiness (for easy eating) and individual grains (for superior texture). ...
- Medium-grain white rice: The variety you'll most commonly see in Chinese restaurants.
Is basmati or jasmine rice better for fried rice?
We love both of these fragrant rices. Here's how they are commonly used. Basmati is a go-to choice for pilaf, biryani, plov, the classic Persian dish called chelow and as a base for curry. \ufeffJasmine is a top pick for fried rice, com do (Vietnamese red rice) and hung kao mung gati (Thai coconut rice).How to Cook Basmati Rice Perfectly | Tips for non sticky basmati rice for biryani and fried rice.
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Answer 2
You definitely can with bashmati rice but jasmine rice is preferred because it relatively smaller and gives out an aroma which suits fried rice. Bashmati rice aroma varies with the quality that you buy from the market. At the same time the greater length of the bashmati makes it stick less compared to that of jasmine rice.
Answer 3
We use Basmati rice all the time for making fried rice as we have basmati leftovers everyday . It is cooked as plain rice everyday at home. Basmati will take on the flavours of whatever you are adding . It is long grained and non-sticky , so it could be an advantage.
Answer 4
Yes! In fact, I try to use anything other than plain white rice when I make fried rice! Any leftover rice is better than fresh, since it fries better after drying out in your refrigerator. (I like to use equal parts white and brown rice, or cook the rice in beer instead of water, to get more depth of flavor in the resulting fried rice.) You can also chop up and add any leftover meat or veggies to the dish - if they're already cooked, add them at the very end so they just warm up.
My secret to really great fried rice is to spread it out in the pan as much as possible and let it cook until the grains on the bottom get a little browned. Then I'll usually toss the rice and let it happen a second time. If you're using a non-stick pan, getting it too hot can be dangerous, so this can take a while on medium heat - if you're using cast-iron, stainless, or carbon steel, you can just turn the heat all the way up and let it get "too hot to stick."
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