Can Apple Butter be substituted for Apple Sauce in baking?
Can Apple Butter be substituted for Apple Sauce (unavailable) in baking muffins?
Best Answer
You start with apples, cook them a bit and you have apple sauce. Cook that sauce very slowly but for a long time and you get apple butter.
While I think the substitution would generally work, it most likely will be sweeter. Sweeter because there's less water in apple butter vs. apple sauce thus concentrating the sugars. Also the brown to dark brown color of apple butter is caramelization of the apple sugar. That caramelization has to change the taste of your muffins.
Give it a try and see what happens. Then make another batch with less sugar and see how they turn out. If your recipe uses brown sugar try changing some or all for white sugar using the apple butter as a kind of substitute. I suspect somewhere in those tests you'll find a batch that's great!
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Quick Answer about "Can Apple Butter be substituted for Apple Sauce in baking?"
But when it comes down to it, both applesauce and apple butter can often be exchanged in baking recipes — especially when used as a replacement for some of the butter, oil, or eggs. Try this in our No Butter Choco-Chip Cookies or Yummy Applesauce Bread.Can you use apple butter instead of applesauce?
Apple butter generally contains the same ingredients as applesauce, although often you don't even core the apples for apple butter. Along with the usual suspects, there is almost always a mixture of spices. Apple butter is applesauce intensified.What can you substitute for apple sauce when baking?
Here are some foods you can use as a whole or partial replacement for applesauce in baking:- Pureed apples (which is basically just homemade applesauce)
- Mashed sweet potatoes.
- Pumpkin puree.
- Mashed banana.
- Other fruit puree (such as Asian pear puree, berry puree, or pureed prunes)
- Peanut butter.
- Plain Greek yogurt.
How much apple sauce equals butter?
A good rule of thumb aims for a 1 to 1 substitution ratio; therefore, \xbd of butter is similar to \xbd cup of applesauce. In some instances, you could also use \xbc cup of butter and \xbe of applesauce if the consistency is sufficient.Can you substitute apple sauce for butter in baking?
Applesauce is another great butter alternative when baking. Applesauce can be a healthy substitute for butter, touting 166 calories per cup and packed full of vitamins and nutrients. If sugar is a concern, there are options for unsweetened applesauce that will serve as a viable substitute as well.Why Can Applesauce Replace Butter? And Oil? And Eggs?
More answers regarding can Apple Butter be substituted for Apple Sauce in baking?
Answer 2
Without having tried it, but knowing and loving both apple butter and apple sauce, I would say yes, but you should understand that apple butter has been oxidized longer than Apple sauce and it may produce a more bitter product.
Answer 3
I think it would be a fine substitution for making muffins because the sugar and moisture differences probably wouldn't be enough to throw off such a forgiving baked good. The flavor might be a bit different, but that could be good. I would not swap it in a more delicate pastry, but they probably wouldn't be made with applesauce anyway.
Answer 4
Late to the party here, but I would suggest that it could work IF you recognize that apple butter (at least the homemade kind) has been cooked longer to concentrate it and remove some of the moisture. In addition, it will have been sweetened more than applesauce (especially if the recipe calls for unsweetened applesauuce) and will also have added spices.
So...
If you substitute, take these adjustments into account: reduce the amount of spices in the recipe (you can taste your apple butter to check on what spices predominate in yours), cut the sugar by about a fourth or a third, and, if the batter seems very thick, add a teaspoon or so of water or whatever liquid is in your recipe.
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