Can alcohol evaporation get you drunk?

Can alcohol evaporation get you drunk? - Depressed black male with beer can leaning on brick wall

So, there was an article saying if you vaporize alcohol and Inhale, that you can consume it and it will go into your bloodstream and make you drunk.

I’m wondering if when you cook with alcohol and it burns off/evaporates if you are consuming any alcohol since it’s in the air and if you are also consuming any calories from it? Less of you have a cover to the pot of the food you are making ??? How long do the molecules from the alcohol stay in the air surrounding you?



Best Answer

Can you get drunk off alcohol vapor? Absolutely. Apparently in the early 2000s, a alcohol vapor device was invented and subsequently banned in some American states, see Wikipedia here.

However, if you cook with alcohol, e.g. deglazing a pan with some wine, sherry, etc., the amounts are not that high, and I doubt you stand above the pan and completely inhale every part of the alcohol vapor. Still, if you want to avoid getting tipsy, just let the alcohol evaporate, maybe set your range hood (correct word?) to a higher setting so it draws away the vapor quickly.




Pictures about "Can alcohol evaporation get you drunk?"

Can alcohol evaporation get you drunk? - African American bearded male in casual outfit raising arms with beer can while resting on street near brick wall
Can alcohol evaporation get you drunk? - Crop people clinking glasses over table
Can alcohol evaporation get you drunk? - Sad black businessman with alcohol drink on street



Quick Answer about "Can alcohol evaporation get you drunk?"

Take Home Message: Alcohol can be absorbed into your bloodstream by inhaling alcohol vapors. Vapors are produced by heating up alcohol or pouring it over dry ice. People who inhale alcohol vapors get drunk very quickly, because the alcohol goes straight to the brain.

What happens when alcohol evaporates?

As alcohol evaporates at a much faster rate compared with water due to its lower boiling temperature (82 compared to 100 degrees C), it is able to carry away more heat from the skin. This means for a given amount of time much more alcohol evaporates than water.

Does evaporating alcohol make it stronger?

Yes, vodka evaporates. Vodka is a distilled spirit that has varieties stronger than ethyl alcohol. Similar to how other types of alcohol, vodka goes through the process of evaporation [1]. Some say that as long as it stays unopened, contents inside remain as it is.

Will alcohol evaporate if bottle left open?

Does Alcohol Evaporate From An Open Bottle? If you open the bottle, alcohol evaporates gradually over time. Never keep a treasured bottle of liquor in a place like the attic. Extreme temperature changes could cause alcohol to lose its flavor.

Can you get drunk from cooking wine fumes?

Yes, you can become intoxicated by inhaling the vapor from heated alcohol mixtures.



Dude Gets Drunk Without Drinking 1 Drop Of Alcohol




More answers regarding can alcohol evaporation get you drunk?

Answer 2

  1. yes you are consuming alcohol, technically speaking. Yes, it has calories, scientifically speaking. This is misleading however, because not all calories are the same. Alcohol has calories because it burns (it's actually used as a fuel) and produces heat, which a calorimeter detects. However these calories "don't count" in the sense that sugar or fat calories do, because your body cannot store them, thus they don't make you gain weight; they are converted to other chemicals and excreted as waste. To wit: vodka itself can't make you fat, but carbs in beer and wine can.

  2. a pot cover doesn't change the total amount evaporated, though it may direct the vapor away from your face and thus lower your overall uptake, or reduce the rate at which alcohol escapes from the pan. A reduce seep rate will make the air concentration lower, which makes uptake slower, which gives your liver longer to break it down in real time.

  3. As long as the air around you stays around you, so too will the ethyl vapor. Or in other words, as long as you can smell it there is alcohol in the air.

Fun with Numbers:

Keep in mind that your body constantly breaks down ethyl in your metabolism. The rate varies, but is generally about a half-ounce per hour, or one ml per 4 minutes. If you figure a 2oz splash of sherry has 10ml of ethyl and takes 5 mins to completely reduce, that's an evaporation rate of 2ml/min. Even if you breathed in all the vapors of the pot with each breath, you're only inhaling 25% of the time; 0.5ml/min, or about twice the rate you can break it down.

That means it will take a long time to get enough ethyl to feel in that route of administration, basically half as long as it takes you to sober up. That's certainly longer than you're standing over the pot or the splash takes to evaporate. There's much more effective ways of consuming alcohol...

Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Nicola Barts, Nicola Barts, Rachel Claire, Nicola Barts