Are carrots safe to eat after they have turned black?
I recently got a bag of carrots out of the fridge, and find that most of them had turned black. What causes this, and are they safe to eat (with or without peeling)?
Best Answer
When carrots turn black, it is almost always caused by rot. I would definitely not eat them.
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What causes carrots to go black?
Be sure that the carrots are not stored in very damp conditions as they are likely to get Sclerotinia rot \u2013 a fluffy fungus that causes them to become black and hard.Why do carrots turn black after peeling?
Oxidation browning occurs when oxygen from the air activates an enzyme in the fruit (or vegetable) which then reacts with phenolic compounds in the plant tissue. You must have happened upon a batch of carrots which has high amounts of phenolics, or an unusually efficient enzyme, or large amounts of the enzyme.How can you tell when carrots are bad?
Carrots that have gone bad will get slimy or mushy. This also makes them less than appetizing so I can bet, you will know that you shouldn't eat your carrots if they look this way.Are old carrots safe to eat?
When carrots have gone bad, they become mushy and slimy and should not be eaten. There are, of course, certain health risks associated with spoiled foods so always remember to practice food safety and enjoy your foods before their shelf life has expired!8 Negative Side Effect Of Carrots That You Should Be Aware Of
More answers regarding are carrots safe to eat after they have turned black?
Answer 2
The carrots are rotten. I would advise throwing them out.
Answer 3
Please toss them.... black is not good. They should be a bright orange (unless of course of it is the colored varieties, like purple)
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