Alternative for Celery salt and Coconut flour

Alternative for Celery salt and Coconut flour - Green Purple Flower

I'm trying to make this recipe: http://www.platedwithstyle.com/2015/03/01/cajun-garlic-butter-shrimp/

I know i can find "substitues" for celery salt and coconut flour online but I want to know if i can use regular salt and all purpose flour for this specific recipe?



Best Answer

The "celery" component of the salt is just there for flavor, and shouldn't affect how the dish cooks. Celery has a deeply vegetal flavor that can enhance others in the dish (hence why you see it in many soups, stews, and braises) but there's enough else in this preparation that you probably won't miss it much.

I wouldn't try to use regular flour, though. The coconut flour is being added here at the last minute to thicken the dish; regular flour will do this too, but unless it's cooked for several minutes it will retain a grainy, bready flavor. You might want to try a different common substitute like cornstarch, which thickens quickly and has a neutral flavor (it's also used in many American Chinese recipes). Whatever you do, be sure to follow the advice in the recipe and add it in very slow sprinklings, stirring in between so that it doesn't clump.




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Alternative for Celery salt and Coconut flour - From above of broken eggs on flour pile scattered on table near salt sack and kitchenware
Alternative for Celery salt and Coconut flour - Flour and eggs scattered on table before bread baking
Alternative for Celery salt and Coconut flour - Tasty sweet macaroons on black table



What can I substitute for celery salt?

Using plain salt is always a safe option, but if you're looking for something with a little more flavor, onion salt would be a better choice. Additionally, dill comes from the same family as celery and dried dill can be crushed and mixed with table salt in a 2:1 ratio to make a good celery salt substitute in a pinch.

Can you substitute salt for celery salt?

Of course, if you have no celery salt at home, regular salt is the perfect replacement. In fact, you can use regular salt in place of any flavored salt, whether that is garlic salt or onion salt. This means that you can use regular salt in the exact same amounts as your recipe calls for.

Can you use coconut instead of flour?

A quick rule of thumb is to swap about 1/4 to 1/3 cup coconut flour for 1 cup of regular flour. Due to its high absorbency, you'll also want to increase the number of eggs. To help you try this unique ingredient, we've rounded up eight of our best coconut flour recipes.

What is a substitute for celery seed?

What Can You Use in Place of Celery Seed? Instead of using celery seed in a recipe try using fresh celery, celery salt, dill seeds, fennel seeds, or caraway seeds.



How to Make Celery Salt - A Healthy Alternative to Salt




Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

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