What would cause heartburn in marinara sauce?
So there's this pizza place in Rhode Island which makes some of the best pizza I've ever had. I tend to order the "plain" pizza, which is just sauce. It's that kind of pizza where the sauce is thick and excessive, dolloped all over on an equally thick bread, but it's extremely good sauce. That's the style.
The problem is that after eating it, I get heartburn for hours. It's bizarre, and I would eat there more often if that weren't the case but it's really rather unpleasant. I do not experience this with anything else whatsoever.
What ingredient would cause such a phenomenon, and is there a way to change it? I'm hoping I can notify them of this.
Also, is this the sort of thing that doesn't affect everyone? My father gets the same effect from their pizza, and he stopped eating there. I haven't asked anyone I'm not related to, so I don't know if it's just a genetic thing or if this is a common reaction.
Best Answer
Tomatoes relax the lower esophageal sphincter, a muscle at the top of the stomach that contracts to keep stomach contents from going back up the esophagus. The more concentrated the sauce the more the relaxing effect. Alcohol does this as well, and over-eating can lead to the LES muscle being unable to overcome the pressure. So if you had a big portion of pizza with extra strong tomato sauce and a few beers or glasses of wine it's a triple-whammy.
Pictures about "What would cause heartburn in marinara sauce?"
Quick Answer about "What would cause heartburn in marinara sauce?"
Heartburn and Tomatoes While they might be chockfull of healthy nutrients like lycopene, Chutkan tells WebMD that tomatoes are also highly acidic and likely to cause heartburn in those who are prone to it. The acid antidote may be a sour ball, according to Daniel Mausner, MD.Why does marinara sauce cause heartburn?
While a sweet and juicy fruit, tomatoes are also highly acidic. In fact, they contain both types of major acids known to incite heartburn\u2014citric and malic acids. Due to its high acidity, tomato can prompt severe heartburn and acid reflux even when only used as the base of a meal.Can you get heartburn from marinara sauce?
Now there's another: it upsets your stomach and causes heartburn. Tomatoes and tomato-based sauces: Naturally acidic, tomato-based foods \u2014 which include ketchup, marinara sauce, and tomato-based soups \u2014 are not good for your stomach. Too much acid in your stomach may cause some to splash back into your esophagus.Why does spaghetti sauce give me heartburn?
TomatoesTomatoes and tomato products are packed with malic and citric acid, both which can make the stomach produce too much gastric acid. Tomatoes can make your gastric acid levels rise high enough to make it force back up the esophagus.How do you stop heartburn from spaghetti sauce?
Around a quarter teaspoon of baking soda per cup of tomato sauce should help raise the pH and give you a lower-acid pasta sauce. Butter, or any other fatty lactose product \u2014 like bechamel or half-and-half \u2014 can also help reduce the acidity of the tomato sauce.How I cut the acidity in pasta sauce
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
Images: Nataliya Vaitkevich, Nataliya Vaitkevich, Nataliya Vaitkevich, Nataliya Vaitkevich