What does "do." mean in old recipes?
I'm reading through a book of cocktails from 1865 and I often seen the measurement for a given ingredient listed as "do.". What does this mean?
Examples:
40 1/2 ounces of roast and ground cocoa.
6 2/3 do. ground cardamom seeds.
6 2/3 do. ground Ceylon cinnamon.
7 pints of alcohol, 95 per cent.
20 do. water.
Or:
2 gallons of ground malt.
6 do. water, at 142° (degrees) heat.
Or, most bafflingly:
1 pound = 16 ounces
1/2 do. = 8 do.
1/4 do. = 4 do.
Best Answer
I suspect it means "ditto (the above line)": http://en.wikipedia.org/wiki/Ditto_mark seems to indicate that "do." was an old way of abbreviating before the ditto mark (") became widespread.
Pictures about "What does "do." mean in old recipes?"
What does do mean in old recipes?
do. (ditto) simply refers to the unit of measure of the above line. Some recipes bunch up the ingredients by the size of pale you need to pick them up. Hence the ounces, gallons and pounds are put together.What is a do in measuring?
What is dissolved oxygen? Dissolved oxygen (DO) is a measure of the quantity of free oxygen molecules in water. The concentration of DO is an important indicator of the health of an aquatic ecosystem because oxygen is essential for almost all forms of life.Is 1 ta tablespoon or teaspoon?
Today's measuring spoons are standardized, and sets typically include a 1/4 teaspoon, 1/2 teaspoon, 1 teaspoon, and 1 tablespoon measurement. It is here that recipe shorthand comes into play: A capitol T stands for a tablespoon and a lower-case t is shorthand for a teaspoon.What are the abbreviations for cooking measurements?
Common Cooking Abbreviations- Teaspoon: tsp. (t.)
- Tablespoon: Tbsp. (T.)
- Cup: C.
- Ounce: oz.
- Pint: pt.
- Pound: lb.
- Quart: qt.
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