Substituting different types of eggs
I know that it is unlikely but if I do at some point live in the country and have ducks, turkeys, and geese producing eggs as well as chickens and my chickens for some reason aren't laying eggs can I use duck eggs, turkey eggs, or goose eggs in a recipe that calls for eggs but doesn't specify the kind of egg(which usually means large chicken eggs are used)? If so are there any major adjustments I would have to make besides the number of eggs used?
Best Answer
Duck, turkey and goose eggs are larger in size. One duck egg could be the equivalent of 2 chicken eggs. I would think you would need to determine the difference by weight, once out of the shell. The taste would not be discernable, except in an omelet or alone cooked for breakfast. The flavor would then be stronger. Hope that helps.
Pictures about "Substituting different types of eggs"
Quick Answer about "Substituting different types of eggs"
- Applesauce. Applesauce is a purée made from cooked apples. ...
- Mashed banana. Mashed banana is another popular replacement for eggs. ...
- Ground flaxseed or chia seed. ...
- Commercial egg replacer. ...
- Silken tofu. ...
- Vinegar and baking soda. ...
- Yogurt or buttermilk. ...
- Arrowroot powder.
How do you substitute eggs in baking?
Egg replacersWhat is the best egg substitute for scrambled eggs?
The Best Egg Substitute to Use for Baking, Scrambles and More- Flaxseed Meal. Veena Nair/Getty Images. ...
- Chia Seeds. Karisssa/Getty Images. ...
- Mashed Banana. Candice Bell/Getty Images. ...
- Applesauce. Riou, Jean-Christophe/Getty Images. ...
- Silken Tofu. NatashaBreen/Getty Images. ...
- Aquafaba. ...
- Vinegar and Baking Powder. ...
- Arrowroot Powder.
How do you substitute an egg for just an egg?
However, if you are making a treat that requires egg yolks, or one in which a more eggy flavor is desirable, JUST Egg could be the ideal choice. It's also a great option when you're low on time or need a super easy swap. Simply use 3 tbsp. of JUST to replace each egg in any given recipe.Can you substitute eggs in cake mix?
One of the easiest replacements for eggs in a cake mix is a combination of vinegar and baking soda. Mix 1 teaspoon of baking soda with 1 tablespoon of vinegar together in a separate bowl to replace one egg.Top 5 Egg Replacements
More answers regarding substituting different types of eggs
Answer 2
I used 2 duck eggs in a recipe that called for 3 large (chicken) eggs and the cake came out fine. I don't mind using "other" eggs for baking, but not a fan of duck egg omelets. The taste is very different.
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